Vegan Nut Roast (Pre Order)

Sale price Price £12.00 Regular price Unit price  per 

Tax included.

Our nut roasts are back by popular demand! Available for collection between 17-21st December. We have 2 variations available and each nut roast serves 4-6.

Mushroom and Chestnut - Sautéed mushrooms, red and brown lentils, cashews, walnuts, hazelnuts, chestnuts and pumpkin seeds.

OR

Butternut Squash and Cranberry - Roasted butternut squash, red lentils, cashews, walnuts, hazelnuts, pumpkin seeds and cranberries.

Please note: These are available for collection only and can not be shipped. Last orders Saturday 14th December.

Full ingredients list:

Mushroom and Lentil: Mushrooms, brown lentils, red lentils, cashews, walnuts, hazelnuts, chestnuts, pumpkin seeds, water, onions, garlic, thyme, sage, bouillon stock powder, tamari (soya), salt, pepper.

Contains cashews, walnuts, hazelnuts and soya. May contain gluten, celery, mustard, nuts, peanuts, sesame.

Butternut Squash and Cranberry: Butternut squash, red lentils, cashews, walnuts, hazelnuts, pumpkin seeds, cranberries, water, onions, garlic, sage, bouillon stock powder, tamari (soya), salt, pepper.

Contains cashews, walnuts, hazelnuts and soya. May contain gluten, celery, mustard, nuts, peanuts, sesame.

Storage Instructions:

Keep frozen and cook straight from frozen.

Cooking Instructions:

Cook with lid on. Cook on gas 6/ 200°C for 30-40 minutes. Remove lid and cook for a further 10 minutes.